That is really just a nice way of saying "we got issues here". We do. We've known for a long time that there likely was something wrong with the youngest. We have seen patterns of behavior, physical and mental since about age 3-4 months. We do what we can to help her work through the issues. So far it hasn't stopped them. She can't seem to control them. Worse, she is starting to be scared by her own reactions, as are her siblings.
So, new adventures in finding out what might help are upon us. I am speaking to a professional first, and I have a few new essential oils I am going to test out. I am not 100% sold on the oils. I use some that have worked and love them. I gave others away because I saw no evidence of effectiveness. But they do have their merits. I also hate to say this, (I don't want to be "that mom"), but I am going to try some gluten free foods to see if that helps. I really want gluten to be a non-issue. I cannot adequately express how much I want to just eat normal food! But today I purchased almond flour, xanthan gum, tapioca flour, and white rice flour, and pastas made with rice. I started a pinterest board of gluten free recipes and found some gluten free food lists. I am learning what to combine to make breads for her, and found out Bob's Red Mill and Pamela's are a great source of gluten free flour, pancake mix, pie crust mix, and oatmeal. But it is all so expensive, even if you make it all homemade. My kid is angry with me for making her try it. I get it. Hey, I am not doing it 100%. But if it helps, she will have to do it. If not, we can stop. I am also thinking of switching to a more holistic pediatrician.
Also, but I have a son who has complained of upset stomach several times a week for over a year. Could it be gluten intolerance? I don't know. Is it just nervousness? I don't know. Does he need to see the holistic pediatrician? Maybe. No one else knows what is going on. But he has some behavioral issues too. Just not quite as severe.
And I already blogged about the kid with the non verbal processing issues.
All three have been on DHA and St.John's Wort this year. All three have limited sugar intake. All three are going to use oils. I sincerely hope that can help them.
I did my research. Lots of internet reading from many reputable sites. Studies have shown that DHA can help a little with behavioral and digestive issues, but are not necessarily that helpful. High grade essential oils are generally very helpful, but not for everyone. However, eliminating food dyes and gluten help nearly 100% of the time. Interesting.
So, yeah, we are about to become "that family"...hopefully temporarily. Maybe permanently. But if it helps my children learn and control personality aspects, then so be it. They are worth it. I can take it. They can be mad. At least they will have their health. And that is important.
Thanks FDA, for adding all the hormones and antibiotics and dyes and preservatives and GMO to our food supply. And the pesticides. Must thank Monsanto too. These are the reasons so many many people have food issues nowadays.
We have been mostly gluten free for almost two weeks without ONE stomach ache or meltdown. The kids are totally on board now and they like the results. They are willing to make almost 90%-100% of most days gluten free because they see and feel a difference. I am learning new recipes, because I just love to cook good food. And the whole family has eaten the gluten free food and not noticed! We will keep this up until September and then evaluate where to go next, but I suspect this is the new normal for us. I praise God for sending people into my life and showing me things I needed at the right times in my life. God is good all the time, and all the time, God is good.